• Floor model
• Open grill or solid top

Features
• This unit is ideal for use in small
supermarkets or fast food outlets
• Thermostatically controlled temperature
• Rear sliding doors
• Easily removable crumb tray
• Full S/Steel double wall construction, keeps
outside wall cool
• Operating temperature: 50°C to 80°C

FEATURES
• Keeps food warm at the right temperature
to be served
• Perfect for restaurants, canteens and
fast food lines
• Easy pass-through and access from kitchen
• Can be used as a plate warmer
• Power light to indicate when element is
energised, only the top shelf is energized
with an element.
• Element configuration provides even heat
distribution

Features
• Professional height-adjustable electric
salamander designed for quick,
precise gratinating and grilling, with
robust S/Steel construction for
demanding commercial kitchens.

Features
• Robust S/Steel construction with durable
door, hinges, and side storage
cupboard (COA3006 only)
• High-performance gas burners and cast iron
grates, easily removable for cleaning
• Integrated drip tray beneath stove top
to capture spills
• Thermostatically controlled gas oven
accepts full-size GN1/1 pans